The favorite choice for the term "Parsnips" is 100 g parsnips which has about , 375 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Parsnips is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 375 | |
1 cup slices | 498.8 | |
1 cup | 498.8 | |
1 tsp | 10.4 | |
1 tbsp | 31.2 | |
1 cubic inch | 34.5 | |
1 ml | 2.1 | |
1 fl oz | 62.4 | |
1 pint | 997.5 | |
1 litre | 2108 | |
1 quart | 1994.9 | |
1 gallon | 7978.7 | |
1 oz | 106.3 | |
1 lb | 1700.6 | |
1 kg | 3750 |
Potassium(mg) | ||
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parsnips, cooked, boiled, drained, with salt ()- 100 g | 367 | |
parsnips ()- 100 g | 375 | |
cooked parsnips ()- 100 g | 355 | |
creamed parsnips ()- 100 g | 272 | |
steamed parsnips ()- 100 g | 0 | |
cooked parsnips (fat added in cooking) ()- 100 g | 355 | |
cooked parsnips (fat not added in cooking) ()- 100 g | 365 | |
parsnips 100 g ()- 100 g | 375 | |
parsnips boiled 100 g ()- 100 g | 0 | |
oven-roasted parsnips and carrots ()- 100 g | 169.5 | |