The favorite choice for the term "Parsnips" is 100 g parsnips which has about , 10 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Parsnips is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 10 | |
1 cup slices | 13.3 | |
1 cup | 13.3 | |
1 tsp | 0.3 | |
1 tbsp | 0.8 | |
1 cubic inch | 0.9 | |
1 ml | 0.1 | |
1 fl oz | 1.7 | |
1 pint | 26.6 | |
1 litre | 56.2 | |
1 quart | 53.2 | |
1 gallon | 212.8 | |
1 oz | 2.8 | |
1 lb | 45.4 | |
1 kg | 100 |
Sodium(mg) | ||
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parsnips, cooked, boiled, drained, with salt ()- 100 g | 246 | |
parsnips ()- 100 g | 10 | |
cooked parsnips ()- 100 g | 245 | |
creamed parsnips ()- 100 g | 286 | |
steamed parsnips ()- 100 g | 0 | |
cooked parsnips (fat added in cooking) ()- 100 g | 245 | |
cooked parsnips (fat not added in cooking) ()- 100 g | 241 | |
parsnips 100 g ()- 100 g | 90 | |
parsnips boiled 100 g ()- 100 g | 0 | |
oven-roasted parsnips and carrots ()- 100 g | 81.4 | |