The favorite choice for the term "Bulgur" is 100 g bulgur, dry which has about , 1.33 g total fat, 75.87 g total carbs, 12.29 g protein, 342 calories. Calorie and nutritional information for a variety of types and serving sizes of Bulgur is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
---|---|---|---|---|---|
100 g | 1.3 | 75.9 | 12.3 | 342 | |
1 cup | 1.9 | 106.2 | 17.2 | 478.8 | |
1 tsp | 0 | 2.2 | 0.4 | 10 | |
1 tbsp | 0.1 | 6.6 | 1.1 | 30 | |
1 cubic inch | 0.1 | 7.4 | 1.2 | 33.2 | |
1 ml | 0 | 0.4 | 0.1 | 2 | |
1 fl oz | 0.2 | 13.3 | 2.2 | 59.9 | |
1 pint | 3.7 | 212.4 | 34.4 | 957.6 | |
1 litre | 7.9 | 448.9 | 72.7 | 2023.7 | |
1 quart | 7.4 | 424.8 | 68.8 | 1915.1 | |
1 gallon | 29.8 | 1699.2 | 275.3 | 7659.6 | |
1 oz | 0.4 | 21.5 | 3.5 | 97 | |
1 lb | 6 | 344.1 | 55.7 | 1551 | |
1 kg | 13.3 | 758.7 | 122.9 | 3420 |
Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
---|---|---|---|---|---|
bulgur, cooked ()- 100 g | 0.2 | 18.6 | 3.1 | 83 | |
bulgur ()- 100 g | 0.2 | 18.5 | 3.1 | 83 | |
bulgur (fat added in cooking) ()- 100 g | 5.3 | 17.4 | 2.9 | 123 | |
bulgur (fat not added in cooking) ()- 100 g | 0.2 | 18.5 | 3.1 | 83 | |
bulgur wheat, cooked weight ()- 100 g | 0 | 19 | 3 | 83 | |
puerto rican style kibby (beef and bulgur) (plato arabe) ()- 100 g | 7.2 | 18.1 | 8.7 | 168 | |
bulgur (Sugat)- 1/4 cup, dry, 45 g | 0 | 36 | 3 | 156 | |
bulgur wheat (Yoki)- 1/10 cup | 1 | 23 | 4 | 110 | |
bulgur wheat (Waitrose)- 1 serving | 0.6 | 19.1 | 4.2 | 99 | |
bulgur wheat organic (Old World)- 1/10 cup | 0 | 29 | 4 | 130 | |