The favorite choice for the term "Chickpeas" is 100 g chickpeas (garbanzo beans, bengal gram), mature seeds which has about , 875 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Chickpeas is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 875 | |
1 cup | 1750 | |
1 tbsp | 109.4 | |
1 tsp | 36.5 | |
1 cubic inch | 121.2 | |
1 ml | 7.4 | |
1 fl oz | 218.9 | |
1 pint | 3499.8 | |
1 litre | 7396.5 | |
1 quart | 6999.7 | |
1 gallon | 27995.5 | |
1 oz | 248.1 | |
1 lb | 3968.1 | |
1 kg | 8750 |
Potassium(mg) | ||
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chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt ()- 100 g | 291 | |
chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt ()- 100 g | 291 | |
chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids ()- 100 g | 126 | |
chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water ()- 100 g | 109 | |
chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids ()- 100 g | 144 | |
cooked dry chickpeas ()- 100 g | 278 | |
cooked dry chickpeas (fat added in cooking) ()- 100 g | 278 | |
cooked dry chickpeas (fat not added in cooking) ()- 100 g | 303 | |
chickpea soup ()- 100 g | 0 | |
chickpea vegetable soup ()- 100 g | 0 | |