The favorite choice for the term "Grains" is 1 box, 24 g cereal whole grain which has about , 2 g protein. Calorie and nutritional information for a variety of types and serving sizes of Grains is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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1 box, 24 g | 2 | |
1 oz | 2.4 | |
100 g | 8.3 | |
1 lb | 37.8 | |
1 kg | 83.3 |
Protein(g) | ||
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amaranth grain, cooked ()- 100 g | 3.8 | |
biscuits, mixed grain, refrigerated dough ()- 100 g | 6.1 | |
rice, brown, long-grain ()- 100 g | 7.9 | |
rice, brown, medium-grain ()- 100 g | 7.5 | |
rice, brown, long-grain, cooked ()- 100 g | 2.6 | |
rice, brown, medium-grain, cooked ()- 100 g | 2.3 | |
rice, white, medium-grain, cooked ()- 100 g | 2.4 | |
rice, white, long-grain, regular, cooked ()- 100 g | 2.7 | |
rice, white, medium-grain, enriched ()- 100 g | 6.6 | |
rice, white, medium-grain, unenriched ()- 100 g | 6.6 | |
Protein(g) | ||
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Barley - 100 g | 12.5 | |
Buckwheat and Kasha - 100 g | 10.9 | |
Bulgur - 100 g | 12.3 | |
Oats - 100 g | 3.2 | |
Polenta - 100 g | 3.5 | |
Quinoa - 100 g | 4.4 | |
Wheat - 100 g | 9.6 | |