Calories in Lamb
Food database and calorie counterThe favorite choice for the term "Lamb" is 100 g lamb, ground which has about , 23.41 g total fat, 16.56 g protein, 282 calories. Calorie and nutritional information for a variety of types and serving sizes of Lamb is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
|---|---|---|---|---|---|
| 100 g | 23.4 | 0 | 16.6 | 282 | |
| 1 oz | 6.6 | 0 | 4.7 | 79.9 | |
| 1 lb | 106.2 | 0 | 75.1 | 1278.9 | |
| 1 kg | 234.1 | 0 | 165.6 | 2820 | |
Other Popular Types of Lamb
| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
|---|---|---|---|---|---|
| lamb, ground, cooked, broiled ()- 100 g | 19.7 | 0 | 24.8 | 283 | |
| lamb, variety meats and by-products, brain ()- 100 g | 8.6 | 0 | 10.4 | 122 | |
| lamb, variety meats and by-products, heart ()- 100 g | 5.7 | 0.2 | 16.5 | 122 | |
| lamb, variety meats and by-products, liver ()- 100 g | 5 | 1.8 | 20.4 | 139 | |
| lamb, variety meats and by-products, lungs ()- 100 g | 2.6 | 0 | 16.7 | 95 | |
| lamb, variety meats and by-products, brain, cooked, braised ()- 100 g | 10.2 | 0 | 12.6 | 145 | |
| lamb, variety meats and by-products, heart, cooked, braised ()- 100 g | 7.9 | 1.9 | 25 | 185 | |
| lamb, variety meats and by-products, liver, cooked, braised ()- 100 g | 8.8 | 2.5 | 30.6 | 220 | |
| lamb, variety meats and by-products, lungs, cooked, braised ()- 100 g | 3.1 | 0 | 19.9 | 113 | |
| lamb, variety meats and by-products, spleen ()- 100 g | 3.1 | 0 | 17.2 | 101 | |
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All Lamb products
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