Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Recipe

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Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. For the White Remoulade: In a food processor, fitted with a metal blade, combine the egg, mustard, lemon juice, garlic and horseradish. Process until smooth. With the machine running and in a steady stream, add the oil until the mixture is thick. Season with salt and pepper. Cover and refrigerate until chilled. Spread each side of the bread with the butter. Place the bread on the griddle and cook for 2 to 3 minutes on each side or until golden. Remove from the griddle. Spread each piece of the bread with the White Remoulade. Mound about 1/3 of a pound on the meat on each piece of bread. Lay two slices of the cheese on top of each mound of meat. Place each piece of bread on a baking sheet. Place in the oven and bake until the cheese is bubbly, about 6 to 8 minutes. Fry the potatoes until golden brown, about 3 to 5 minutes, stirring occasionally. Remove and drain on paper towels. Season with salt and pepper. To serve, place two open-face sandwiches on each plate. Garnish each with a pile of potatoes. Garnish with the parsley
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1967.23 Kcal (8236 kJ)
Calories from fat 1376.01 Kcal
% Daily Value*
Total Fat 152.89g 235%
Cholesterol 361.38mg 120%
Sodium 1975.99mg 82%
Potassium 852.01mg 18%
Total Carbs 70.58g 24%
Sugars 9.83g 39%
Dietary Fiber 8.28g 33%
Protein 84g 168%
Vitamin C 7.2mg 12%
Vitamin A 2.4mg 80%
Iron 6.8mg 38%
Calcium 716.9mg 72%
Amount Per 100 g
Calories 252.07 Kcal (1055 kJ)
Calories from fat 176.32 Kcal
% Daily Value*
Total Fat 19.59g 235%
Cholesterol 46.31mg 120%
Sodium 253.2mg 82%
Potassium 109.17mg 18%
Total Carbs 9.04g 24%
Sugars 1.26g 39%
Dietary Fiber 1.06g 33%
Protein 10.76g 168%
Vitamin C 0.9mg 12%
Vitamin A 0.3mg 80%
Iron 0.9mg 38%
Calcium 91.9mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.3
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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