Pakistani Kima (Hamburger Curry) Recipe

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Pakistani Kima (Hamburger Curry)
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  1. Saute onion and garlic in butter till soft.
  2. Add meat and brown well.
  3. Stir in curry powder and seasonings, and remaining vegetables.
  4. Cover and simmer 25 minutes, stirring several times and adding more water if needed.
  5. Serve with rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.11 Kcal (1139 kJ)
Calories from fat 141.61 Kcal
% Daily Value*
Total Fat 15.73g 24%
Cholesterol 62.13mg 21%
Sodium 668.02mg 28%
Potassium 658.84mg 14%
Total Carbs 17.07g 6%
Sugars 4.56g 18%
Dietary Fiber 4.21g 17%
Protein 16.91g 34%
Vitamin C 22.6mg 38%
Vitamin A 0.5mg 17%
Iron 3.5mg 20%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 99.84 Kcal (418 kJ)
Calories from fat 51.96 Kcal
% Daily Value*
Total Fat 5.77g 24%
Cholesterol 22.8mg 21%
Sodium 245.11mg 28%
Potassium 241.74mg 14%
Total Carbs 6.26g 6%
Sugars 1.67g 18%
Dietary Fiber 1.54g 17%
Protein 6.2g 34%
Vitamin C 8.3mg 38%
Vitamin A 0.2mg 17%
Iron 1.3mg 20%
Calcium 23mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 7

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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