Sodium in Muffins
Food database and calorie counterThe favorite choice for the term "Muffins" is 100 g english muffins, wheat which has about , 353 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Muffins is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Sodium(mg) | ||
|---|---|---|
| 100 g | 353 | |
| 1 oz | 100.1 | |
| 1 muffin | 201.2 | |
| 1 lb | 1600.9 | |
| 1 kg | 3530 | |
Other Popular Types of Muffins
| Sodium(mg) | ||
|---|---|---|
| muffins, plain, prepared from recipe, made with low fat (2%) milk ()- 100 g | 467 | |
| muffins, blueberry, dry mix ()- 100 g | 479 | |
| muffins, wheat bran, dry mix ()- 100 g | 700 | |
| muffins, corn, toaster-type ()- 100 g | 430 | |
| muffins, corn, prepared from recipe, made with low fat (2%) milk ()- 100 g | 585 | |
| muffins, blueberry, toaster-type ()- 100 g | 417 | |
| muffins, corn, commercially prepared ()- 100 g | 208 | |
| muffins, blueberry, toaster-type, toasted ()- 100 g | 444 | |
| muffins, blueberry, prepared from recipe, made with low fat (2%) milk ()- 100 g | 441 | |
| muffin, blueberry, commercially prepared, low-fat ()- 100 g | 413 | |
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