Carbs in Muffins
Food database and calorie counterThe favorite choice for the term "Muffins" is 100 g english muffins, wheat which has about , 4.6 g dietary fiber, 1.56 g sugars, 44.8 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Muffins is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
|---|---|---|---|---|
| 100 g | 4.6 | 1.6 | 44.8 | |
| 1 oz | 1.3 | 0.4 | 12.7 | |
| 1 muffin | 2.6 | 0.9 | 25.5 | |
| 1 lb | 20.9 | 7.1 | 203.2 | |
| 1 kg | 46 | 15.6 | 448 | |
Other Popular Types of Muffins
| Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
|---|---|---|---|---|
| muffins, plain, prepared from recipe, made with low fat (2%) milk ()- 100 g | 2.7 | 0 | 41.4 | |
| muffins, blueberry, dry mix ()- 100 g | 1.4 | 32.7 | 61 | |
| muffins, wheat bran, dry mix ()- 100 g | 0 | 0 | 73 | |
| muffins, corn, toaster-type ()- 100 g | 1.6 | 0 | 57.9 | |
| muffins, corn, prepared from recipe, made with low fat (2%) milk ()- 100 g | 0 | 0 | 44.2 | |
| muffins, blueberry, toaster-type ()- 100 g | 1.8 | 4.9 | 53.3 | |
| muffins, corn, commercially prepared ()- 100 g | 3.4 | 7.5 | 50.9 | |
| muffins, blueberry, toaster-type, toasted ()- 100 g | 1.9 | 13 | 56.7 | |
| muffins, blueberry, prepared from recipe, made with low fat (2%) milk ()- 100 g | 0 | 0 | 40.7 | |
| muffin, blueberry, commercially prepared, low-fat ()- 100 g | 4.2 | 27.1 | 50.1 | |
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All Muffins products
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