The favorite choice for the term "Tilapia" is 100 g tilapia which has about , 52 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Tilapia is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
---|---|---|
100 g | 52 | |
1 fillet | 60.3 | |
1 raw pr g | 58.2 | |
1 oz | 14.7 | |
1 lb | 235.8 | |
1 kg | 520 |
Sodium(mg) | ||
---|---|---|
tilapia ()- 100 g | 52 | |
steamed tilapia, lightly seasoned ()- 100 g | 59 | |
tilapia fillets 85 g ()- 100 g | 0 | |
tilapia filets ()- 100 g | 53.1 | |
baked tilapia cajun seasoning (fitclick) ()- 100 g | 354.9 | |
grilled tilapia - no butter - no salted seasonings ()- 100 g | 52.2 | |
baked tilapia fillets with lemon juice and garlic pepper ()- 100 g | 66.4 | |
broiled tilapia- dry spices only, no butter ()- 100 g | 0 | |
fried fish tilapia ()- 100 g | 336.3 | |
blackened tilapia ()- 100 g | 168.2 | |