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Grilled New Potatoes with Lemon, Garlic, and Rosemary Recipe

Grilled New Potatoes with Lemon, Garlic, and Rosemary Recipe

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Grilled New Potatoes with Lemon, Garlic, and Rosemary

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Ingredients:

Serving

3 lb new potatoes , yukon gold or red bliss
2 lemons
12 garlic cloves, roasted
1/8 cup rosemary sprigs
1/4 cup roasted garlic oil
salt and pepper

Directions:

Preheat oven to 400 degrees F.
Wash and cut the potatoes into quarter wedges. Juice lemons and with a sharp knife peel away the white pith. Cut rind into 1/4-inch strips.
Combine the lemon rind, half the juice, roasted garlic, rosemary, and oil in a roasting pan. Add the potatoes, mix well, and marinate overnight.
Preheat a grill.
Drain the potatoes in a colander reserving the lemon and garlic. Grill the potatoes on the 2 cut sides, just to mark slightly.
Using the same roasting pan, place the potatoes, lemon rinds, and garlic back in the pan and roast for 12 to 15 minutes, shaking and tossing the pan every 5 minutes.
Season with salt and pepper, and drizzle remaining lemon juice if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	216.24 Kcal (905 kJ)
Calories from fat	4.41 Kcal
		% Daily Value*
Total Fat	0.49g	1%
Sodium	131.5mg	5%
Potassium	818.82mg	17%
Total Carbs	49.59g	17%
Sugars	9.81g	39%
Dietary Fiber	7.78g	31%
Protein	5.3g	11%
Vitamin C	25.2mg	42%
Vitamin A	2.4mg	79%
Iron	10.3mg	57%
Calcium	90.2mg	9%

Amount Per 100 g
Calories	82.37 Kcal (345 kJ)
Calories from fat	1.68 Kcal
		% Daily Value*
Total Fat	0.19g	1%
Sodium	50.09mg	5%
Potassium	311.9mg	17%
Total Carbs	18.89g	17%
Sugars	3.74g	39%
Dietary Fiber	2.96g	31%
Protein	2.02g	11%
Vitamin C	9.6mg	42%
Vitamin A	0.9mg	79%
Iron	3.9mg	57%
Calcium	34.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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