Creamy Rice Du Jour Recipe

Posted by
Rate It!
Creamy Rice Du Jour
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat soup and water to boiling point.
  2. Stir in rice.
  3. Return to boil.
  4. Cover and reduce heat to low.
  5. Simmer 25 minutes.
  6. For optional additions add vegetables with rice but nuts and cheese should be added just before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.95 Kcal (1000 kJ)
Calories from fat 58.91 Kcal
% Daily Value*
Total Fat 6.55g 10%
Sodium 62.85mg 3%
Potassium 236.56mg 5%
Total Carbs 39.77g 13%
Sugars 1.79g 7%
Dietary Fiber 3.7g 15%
Protein 6.24g 12%
Vitamin C 3.2mg 5%
Iron 1mg 5%
Calcium 56.5mg 6%
Amount Per 100 g
Calories 112.6 Kcal (471 kJ)
Calories from fat 27.76 Kcal
% Daily Value*
Total Fat 3.08g 10%
Sodium 29.62mg 3%
Potassium 111.47mg 5%
Total Carbs 18.74g 13%
Sugars 0.84g 7%
Dietary Fiber 1.75g 15%
Protein 2.94g 12%
Vitamin C 1.5mg 5%
Iron 0.5mg 5%
Calcium 26.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top