Buffalo & Blue Cheese Double Dip (Meat-Free) Recipe

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Buffalo & Blue Cheese Double Dip (Meat-Free)
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Ingredients:

  • 2 tbsp seasoning, mccormick original buffalo wings seasoning dry mix (usually can be found next to dry gravy mixes)

Directions:

  1. To make a combined dip, mix all ingredients. For separate, side-by-side dips, follow the instructions below.
  2. In a small bowl, mix blue cheese dressing, and half of the sour cream and mayonnaise (I just measure and mix mine in a 2-cup measuring cup to keep mess to a minimum).
  3. In another small bowl, mix remaining sour cream, mayonnaise and seasoning mix. This makes a slightly spicy dip, so increase or reduce the amount of seasoning according to preference.
  4. Spoon both dips into a serving bowl so that they are side by side. You can do this freeform, straight down the middle, swirled, or in a yin-yang pattern.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1467.12 Kcal (6143 kJ)
Calories from fat 1318.14 Kcal
% Daily Value*
Total Fat 146.46g 225%
Cholesterol 142.13mg 47%
Sodium 2339.28mg 97%
Potassium 462.2mg 10%
Total Carbs 29.91g 10%
Sugars 8.28g 33%
Protein 11.04g 22%
Vitamin C 1.7mg 3%
Calcium 341.1mg 34%
Amount Per 100 g
Calories 317.56 Kcal (1330 kJ)
Calories from fat 285.31 Kcal
% Daily Value*
Total Fat 31.7g 225%
Cholesterol 30.76mg 47%
Sodium 506.34mg 97%
Potassium 100.04mg 10%
Total Carbs 6.47g 10%
Sugars 1.79g 33%
Protein 2.39g 22%
Vitamin C 0.4mg 3%
Calcium 73.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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