Buffalo Sauce Burgers Stuffed With Blue Cheese Recipe

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Buffalo Sauce Burgers Stuffed With Blue Cheese
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Ingredients:

  • 4 tbsp butter, cut in small pieces
  • 1/3 cup mild hot sauce (they mentioned durkee, i used frank's redhot)
  • 1/2 cup finely crumbled blue cheese
  • 1 tbsp minced garlic (you may want to use less if you're not a big fan of garlic)
  • 2 lbs 85% lean ground beef
  • 1/2 tsp celery seed
  • 1/3 cup finely chopped onion

Directions:

  1. Melt butter and whisk in hot sauce.
  2. Mix blue cheese and garlic in a small bowl.
  3. Using your hands, gently mix beef (or buffalo), celery seed, onion and 1/4 cup hot sauce mixture in a medium bowl until blended. Form into 12 patties, using a light touch; the patties should be about 4 1/2 inches in diameter and no more than 1/2 inch thick.
  4. Spoon about 2 teaspoons of cheese-garlic mixture in center of 6 patties, then top with remaining patties and press together, sealing edges.
  5. Cover and refrigerate until ready to grill. (Even if you aren't making these ahead of time, I think they hold together better after a little chill time).
  6. Heat grill to medium and oil grate.
  7. Grill burgers about 4-5 minutes on each side, or until cooked to taste. (I'll only eat ground beef cooked well, so I cooked a bit longer.) Brush with remaining hot sauce mixture during last 2 minutes of cooking. Toast buns if you like.
  8. (I couldn't think of many traditional condiments I wanted on this burger, so I just ate mine with extra buffalo sauce and lettuce).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.22 Kcal (2680 kJ)
Calories from fat 329.95 Kcal
% Daily Value*
Total Fat 36.66g 56%
Cholesterol 136.58mg 46%
Sodium 856.49mg 36%
Potassium 515.68mg 11%
Total Carbs 37.8g 13%
Sugars 7.6g 30%
Dietary Fiber 1.22g 5%
Protein 38.5g 77%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 3%
Iron 4.1mg 23%
Calcium 112.8mg 11%
Amount Per 100 g
Calories 238.3 Kcal (998 kJ)
Calories from fat 122.81 Kcal
% Daily Value*
Total Fat 13.65g 56%
Cholesterol 50.84mg 46%
Sodium 318.81mg 36%
Potassium 191.95mg 11%
Total Carbs 14.07g 13%
Sugars 2.83g 30%
Dietary Fiber 0.46g 5%
Protein 14.33g 77%
Vitamin C 3.9mg 17%
Iron 1.5mg 23%
Calcium 42mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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