Dried Beef Dip Recipe

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Dried Beef Dip
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Ingredients:

Directions:

  1. In a medium bowl, mix sour cream, mayonnaise, dry Italian-style salad dressing mix and dried beef. Cover and chill in the refrigerator 8 hours, or overnight, before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.93 Kcal (2591 kJ)
Calories from fat 572.6 Kcal
% Daily Value*
Total Fat 63.62g 98%
Cholesterol 65.1mg 22%
Sodium 783.76mg 33%
Potassium 199.41mg 4%
Total Carbs 6.38g 2%
Sugars 1.75g 7%
Protein 6.73g 13%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 114.7mg 11%
Amount Per 100 g
Calories 388.16 Kcal (1625 kJ)
Calories from fat 359.11 Kcal
% Daily Value*
Total Fat 39.9g 98%
Cholesterol 40.83mg 22%
Sodium 491.54mg 33%
Potassium 125.06mg 4%
Total Carbs 4g 2%
Sugars 1.1g 7%
Protein 4.22g 13%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 71.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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