Breakfast Strata Recipe

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Breakfast Strata
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  1. In a skillet, cook bacon until done.
  2. Remove bacon from skillet, leaving drippings in the pan.
  3. Add ham and onion to skillet.
  4. Cook and stir until onion is tender.
  5. Drain grease from ham and onion.
  6. In a bowl, combine bacon, ham, and onion.
  7. In a greased 13x9x2 baking dish, layer half the bread cubes, potatoes, and cheese, in that order.
  8. Top with all of the bacon mixture.
  9. Repeat another layer of bread, potatoes, and cheese.
  10. In a bowl, beat the eggs.
  11. Add milk, Worcestershire sauce, mustard, salt, and pepper to the eggs.
  12. Pour over all in the baking dish.
  13. Cover and refrigerate overnight.
  14. Remove from the refrigerator 30 minutes before baking.
  15. Bake, uncovered, at 325 degrees for 65-70 minutes or until a knife inserted near the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.48 Kcal (1451 kJ)
Calories from fat 190.71 Kcal
% Daily Value*
Total Fat 21.19g 33%
Cholesterol 111.59mg 37%
Sodium 673.14mg 28%
Potassium 433.34mg 9%
Total Carbs 17.68g 6%
Sugars 5.84g 23%
Dietary Fiber 1.95g 8%
Protein 20.79g 42%
Vitamin C 2.7mg 5%
Vitamin A 0.2mg 7%
Iron 1.7mg 10%
Calcium 342.3mg 34%
Amount Per 100 g
Calories 181.77 Kcal (761 kJ)
Calories from fat 100.05 Kcal
% Daily Value*
Total Fat 11.12g 33%
Cholesterol 58.54mg 37%
Sodium 353.14mg 28%
Potassium 227.33mg 9%
Total Carbs 9.28g 6%
Sugars 3.07g 23%
Dietary Fiber 1.03g 8%
Protein 10.91g 42%
Vitamin C 1.4mg 5%
Vitamin A 0.1mg 7%
Iron 0.9mg 10%
Calcium 179.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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