Vanilla Cream Pie Recipe

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Vanilla Cream Pie
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Ingredients:

  • 1 cup sugar
  • 1/3 cup plus 2 tbsp all-purpose flour
  • 1/4 tsp salt
  • 2 2/3 cups milk
  • 2 tbsp butter or margarine
  • 1 baked (9-inch) chocolate wafer piecrust
  • whipped cream

Directions:

  1. Combine sugar, flour, and salt in a medium saucepan; add milk, stirring until smooth. Cook over medium heat, stirring constantly, until thickened and bubbly.
  2. Gradually stir one-fourth of hot mixture into eggs; add to remaining hot mixture, stirring constantly. Cook, stirring constantly, 2 minutes or until mixture thickens. Remove from heat, and gently stir in butter and vanilla. Pour into chocolate wafer piecrust. Chill completely.
  3. Garnish with fresh raspberries and whipped cream.
  4. Note: Fresh blueberries, kiwi, pineapple, or strawberries may be substituted for raspberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1320.22 Kcal (5527 kJ)
Calories from fat 385.35 Kcal
% Daily Value*
Total Fat 42.82g 66%
Cholesterol 734.41mg 245%
Sodium 1118.72mg 47%
Potassium 1339.44mg 28%
Total Carbs 186.69g 62%
Sugars 150.58g 602%
Dietary Fiber 1.24g 5%
Protein 47.36g 95%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 3.9mg 22%
Calcium 927.2mg 93%
Amount Per 100 g
Calories 127.14 Kcal (532 kJ)
Calories from fat 37.11 Kcal
% Daily Value*
Total Fat 4.12g 66%
Cholesterol 70.73mg 245%
Sodium 107.74mg 47%
Potassium 128.99mg 28%
Total Carbs 17.98g 62%
Sugars 14.5g 602%
Dietary Fiber 0.12g 5%
Protein 4.56g 95%
Iron 0.4mg 22%
Calcium 89.3mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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