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Lavender Vanilla Cream Cheese Pie Recipe

Lavender Vanilla Cream Cheese Pie Recipe

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Ingredients:

Serving

1/2-1 tsp lavender buds
1/2 vanilla pod, cut into pieces
1/3 cup sugar
8 oz cream cheese , room temperature fat free
1 lemon , juice
10 oz whipped cream
9 oz ready-made pie crusts ( your choice of graham , shortbread , chocolate)

Directions:

Place lavender, vanilla and sugar in a blender and blend till powdery. Let sit till powder smoke dies down.
Beat cream cheese till creamy add sugar and lemon juice mix inches.
Fold in whipped cream.
Pour into crust and chill at least 4 hours.
Top with fresh fruit, lemon curd Lemon Curd (Stove Top or Microwave Method) Lime or Orange Curd, fruit pie topping Blueberry Sauce / Topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313.97 Kcal (1315 kJ)
Calories from fat	214.01 Kcal
		% Daily Value*
Total Fat	23.78g	37%
Cholesterol	44.3mg	15%
Sodium	259.5mg	11%
Potassium	114.11mg	2%
Total Carbs	21.55g	7%
Sugars	5.92g	24%
Dietary Fiber	1.17g	5%
Protein	4.75g	10%
Vitamin C	4.2mg	7%
Iron	1mg	6%
Calcium	69.8mg	7%

Amount Per 100 g
Calories	291.03 Kcal (1218 kJ)
Calories from fat	198.37 Kcal
		% Daily Value*
Total Fat	22.04g	37%
Cholesterol	41.06mg	15%
Sodium	240.55mg	11%
Potassium	105.78mg	2%
Total Carbs	19.98g	7%
Sugars	5.49g	24%
Dietary Fiber	1.09g	5%
Protein	4.4g	10%
Vitamin C	3.9mg	7%
Iron	1mg	6%
Calcium	64.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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