Sweet Potato Smoothie Recipe

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Sweet Potato Smoothie
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Ingredients:

Directions:

  1. The night before you want to make the smoothie, cook the sweet potato. I find the easiest way to do one potato is wash it well, prick it with a fork and microwave for 8-10 minutes, flipping over once. Let cool and store in the refrigerator over night.
  2. When ready to make your smoothie, pull off the potato peel.
  3. Blend all ingredients together until the mixture is smooth.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.09 Kcal (51 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.37mg 0%
Sodium 13.21mg 1%
Potassium 52.69mg 1%
Total Carbs 2.23g 1%
Sugars 1.19g 5%
Dietary Fiber 0.2g 1%
Protein 0.69g 1%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 48.29 Kcal (202 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.48mg 0%
Sodium 52.76mg 1%
Potassium 210.43mg 1%
Total Carbs 8.9g 1%
Sugars 4.74g 5%
Dietary Fiber 0.78g 1%
Protein 2.74g 1%
Vitamin C 1.3mg 1%
Vitamin A 0.3mg 2%
Iron 0.3mg 0%
Calcium 158.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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