8798 tamarind chickpeas khata chana slow Recipes

  • Tamarind Juice
    tamarind pulp, boiling water, sugar (to taste) and
    2 More
    tamarind pulp, boiling water, sugar (to taste), honey (optional), lime juice (to taste) (optional)
    24 hour 10 min, 5 ingredients
  • Tamarind - Date Chutney ( Sweet Indian Chutney)
    tamarind paste, dates , deseeded, water, red chili powder and
    4 More
    tamarind paste, dates , deseeded, water, red chili powder, cumin powder, ginger powder, salt, jaggery or 3/4 cup brown sugar or 3/4 cup sugar
    2 hour 15 min, 8 ingredients
  • Tamarind Chutney
    tamarind paste, water, chili powder, ground ginger, salt and
    2 More
    tamarind paste, water, chili powder, ground ginger, salt, sugar, cilantro, chopped to garnish
    5 min, 7 ingredients
  • Tamarind Chutney
    tamarind paste, sugar, cumin seed, ground ginger and
    5 More
    tamarind paste, sugar, cumin seed, ground ginger, cayenne pepper, fennel seed, asafetida powder, garam masala, water
    10 min, 9 ingredients
  • Tamarind Sauce
    tamarind pods, water, sugar
    10 min, 3 ingredients
  • Tamarind-Honey Shrimp
    tamarind paste, honey, soy sauce and
    7 More
    tamarind paste, honey, soy sauce, rice vinegar , unseasoned, ginger juice or 2 tsp fresh ginger, minced, garlic, finely minced, crushed red pepper flakes, cornstarch, sesame oil, jumbo shrimp, peeled and deveined
    1 hour 15 min, 10 ingredients
  • Tamarind Juice (For Cooking)
    tamarind pulp, warm water
    10 min, 2 ingredients
  • Tamarind Chicken Wings
    tamarind concentrate, brown sugar, fish sauce/ soy sauce and
    7 More
    tamarind concentrate, brown sugar, fish sauce/ soy sauce, worcestershire sauce, garlic, minced, grated fresh ginger, ground cumin, sherry, chicken wings, salt & pepper
    10 ingredients
  • Chickpea Fritters With Tzatziki Sauce
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unles... and
    15 More
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unless you get another 8-oz can to throw in there too.), minced garlic (the liquid-y stuff. equals 4 minced & mashed garlic cloves), tahini, parsley flakes, ground cumin, coriander, sea salt, ground black pepper, curry powder, besan (chickpea flour( but you can sub whole wheat flour in a pinch if you don tsp have an indian grocer near), olive oil, for frying, plain fat-free yogurt, cucumber, finely diced, lemon juice, dill, dried mint
    1 hour , 16 ingredients
  • Slow Cooker Pot Roast
    slow cooker pot roast and
    9 More
    slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast
    10 ingredients
  • Chickpea Salad II
    chickpeas (garbanzo beans), drained and rinsed and
    10 More
    chickpeas (garbanzo beans), drained and rinsed, cucumber, peeled and finely chopped, grape tomatoes, halved, chopped sweet onion, minced garlic, dried parsley flakes, dried basil, grated parmesan cheese, olive oil, balsamic vinegar, salt
    20 min, 11 ingredients
  • Chickpea Salad
    chickpeas (garbanzo beans), drained, onion, chopped and
    4 More
    chickpeas (garbanzo beans), drained, onion, chopped, cucumber, sliced, tomato, chopped, red wine vinegar, balsamic vinegar
    15 min, 6 ingredients
  • Tamarind and Date Agua Fresca Tamarind and Date Agua Fresca
    tamarind pulp (with seeds), pitted medjool dates and
    1 More
    tamarind pulp (with seeds), pitted medjool dates, superfine sugar
    3 ingredients
  • Tamarind Balls (Paste Method) Tamarind Balls (Paste Method)
    tamarind paste, sugar and
    2 More
    tamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 4 ingredients
  • Tamarind Balls (Pulp Method) Tamarind Balls (Pulp Method)
    tamarind pulp, shelled, baking soda, salt, boiling water and
    3 More
    tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 7 ingredients
  • Tamarind Glazed Thai Burgers Sutter Home Build a Better Burger Contest Runner Up Tamarind Glazed Thai Burgers Sutter Home Build a Better Burger Contest Runner Up
    tamarind paste (wrapped in plastic with seeds or in jar) and
    26 More
    tamarind paste (wrapped in plastic with seeds or in jar), maple syrup, rice vinegar, sutter home sauvignon blanc, lime juice, garlic, minced, fresh ginger, minced, salt, pepper, ground pork, ground chicken (preferably 1/2 thigh meat and 1/2 breast meat, mixed), scallions thinly sliced, just white and pale green parts, fresh ginger, minced, garlic, minced, soy sauce, sutter home sauvignon blanc, fresh cilantro, chopped , no stems, fresh thai basil or regular basil leaves, chopped, fresh mint leaves, chopped, lime zest, minced, salt, pepper, toasted sesame oil (for grilling ), sesame hamburger buns, watercress or arugula, hot house cucumber, thinly sliced, red bell pepper , thinly sliced crosswise, making rings
    49 min, 27 ingredients
  • Tamarind Cooler Tamarind Cooler
    tamarind, sugar (to taste) and
    2 More
    tamarind, sugar (to taste), sparkling water or orange juice, water
    4 ingredients
  • Chickpea Soup Hasa Al-hummus Chickpea Soup Hasa Al-hummus
    chickpeas , soaked in water overnight, then drained and
    11 More
    chickpeas , soaked in water overnight, then drained, used canned and decrease the cooking time ) use about 2, 15 0z cans of chickpeas, water, tb olive oil, md onions; chopped, cl garlic; chopped into small pieces, sm hot pepper; finely chopped, coriander leaves; finely chopped, ts salt, ts pepper, ts ground mustard seeds, lemon juice
    12 ingredients




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