4 chana chickpeas with spinach Recipes

  • Chana Dal (Yellow Lentils) With Spinach
    channa dal (in a pinch, use canned chickpeas), water and
    12 More
    channa dal (in a pinch, use canned chickpeas), water, vegetable oil or 2 tbsp ghee, black mustard seeds, bay leaves, cinnamon stick, onion, garlic cloves, crushed, ginger (grated ), frozen spinach, thawed, garam masala, coriander powder, chili powder, salt
    40 min, 14 ingredients
  • Chana Saag
    baby spinach, fresh, chickpeas, plain yogurt and
    12 More
    baby spinach, fresh, chickpeas, plain yogurt, ginger, grated, canola oil, cardamom, ground cinnamon, garlic cloves, chopped, diced onion, tomatoes, chopped, turmeric powder, ground coriander, red chili powder, garam masala, salt (to taste)
    50 min, 15 ingredients
  • Chana Masala (Spicy Chickpeas) With Spinach Chana Masala (Spicy Chickpeas) With Spinach
    chickpeas (in water or precooked,also called garbanzo bea... and
    10 More
    chickpeas (in water or precooked,also called garbanzo beans), water, onion, diced, garlic cloves, diced, olive oil, lemon , juice of (approx 2 tbsp), curry powder, coriander powder, cumin, garam masala, fresh spinach, rinsed
    35 min, 11 ingredients




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