Tamarind Chutney Recipe

Posted by
Rate It!
Tamarind Chutney
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups sugar
  • 1 tsp cumin seed
  • 1/2 tsp fennel seed
  • 1/2 tsp asafetida powder
  • 1/2 tsp garam masala
  • 1 1/2 cups water

Directions:

  1. Add everything in and just blend it in the blender.
  2. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.13 Kcal (1650 kJ)
Calories from fat 10.35 Kcal
% Daily Value*
Total Fat 1.15g 2%
Sodium 12.72mg 1%
Potassium 28.57mg 1%
Total Carbs 95.28g 32%
Sugars 84.08g 336%
Dietary Fiber 1.78g 7%
Protein 0.52g 1%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 157.25 Kcal (658 kJ)
Calories from fat 4.13 Kcal
% Daily Value*
Total Fat 0.46g 2%
Sodium 5.07mg 1%
Potassium 11.4mg 1%
Total Carbs 38.01g 32%
Sugars 33.55g 336%
Dietary Fiber 0.71g 7%
Protein 0.21g 1%
Vitamin C 0.2mg 1%
Iron 0.5mg 6%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top