Peanut Butter Rice Krispies Bars Recipe

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Peanut Butter Rice Krispies Bars
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Ingredients:

Directions:

  1. Butter a 9x13-inch pan.
  2. In a large saucepan, mix the sugar& Karo syrup.
  3. Cook over medium heat until mixture starts to boil.
  4. Remove pan from heat and stir in peanut butter.
  5. Add the Rice Krispies and mix until covered.
  6. Put into the buttered pan and lightly press.
  7. In a microwave-safe bowl, cook both kinds of chips until melted.
  8. Pour on top of Krispies squares and spread to cover.
  9. Cool before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.76 Kcal (1531 kJ)
Calories from fat 129.07 Kcal
% Daily Value*
Total Fat 14.34g 22%
Sodium 135.81mg 6%
Potassium 110.31mg 2%
Total Carbs 57.28g 19%
Sugars 27.37g 109%
Dietary Fiber 0.79g 3%
Protein 3.74g 7%
Iron 0.7mg 4%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 296.73 Kcal (1242 kJ)
Calories from fat 104.71 Kcal
% Daily Value*
Total Fat 11.63g 22%
Sodium 110.18mg 6%
Potassium 89.49mg 2%
Total Carbs 46.47g 19%
Sugars 22.21g 109%
Dietary Fiber 0.64g 3%
Protein 3.03g 7%
Iron 0.6mg 4%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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