Scotcheroos Recipe

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Scotcheroos
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Ingredients
6
Count
Nutrition
1011
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Butter a 9x13 pan or dish and set aside.
  2. In a large pot, mix together sugar, corn syrup, and peanut butter. Cook over medium heat until peanut butter is melted and just until bubbling. Remove from heat and stir in cereal.
  3. Transfer mixture into greased pan and press down using the back of a spoon. Let cool about 1 hour.
  4. Microwave chocolate and butterscotch chips 1 minute or until melted. Stir until smooth and spread over mixture in pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1010.72 Kcal (4232 kJ)
Calories from fat 430.55 Kcal
% Daily Value*
Total Fat 47.84g 74%
Sodium 299.82mg 12%
Potassium 510.89mg 11%
Total Carbs 141.15g 47%
Sugars 106.19g 425%
Dietary Fiber 7.42g 30%
Protein 18.29g 37%
Vitamin C 10.9mg 18%
Vitamin A 0.3mg 9%
Iron 11.9mg 66%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 447.15 Kcal (1872 kJ)
Calories from fat 190.48 Kcal
% Daily Value*
Total Fat 21.16g 74%
Sodium 132.64mg 12%
Potassium 226.03mg 11%
Total Carbs 62.45g 47%
Sugars 46.98g 425%
Dietary Fiber 3.28g 30%
Protein 8.09g 37%
Vitamin C 4.8mg 18%
Vitamin A 0.1mg 9%
Iron 5.3mg 66%
Calcium 24.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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