Baby Ruth Bars Recipe

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Baby Ruth Bars
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Ingredients:

Directions:

  1. Bring sugar and syrup to a full boil.
  2. Remove from heat,mix in peanut butter& pour over cereal.
  3. Press into buttered pan.
  4. Melt chocolate& butterscotch chips& spread for frosting.
  5. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.2 Kcal (2458 kJ)
Calories from fat 215.46 Kcal
% Daily Value*
Total Fat 23.94g 37%
Sodium 168.73mg 7%
Potassium 269.95mg 6%
Total Carbs 88.34g 29%
Sugars 40.96g 164%
Dietary Fiber 2.58g 10%
Protein 9.03g 18%
Iron 1.1mg 6%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 308.14 Kcal (1290 kJ)
Calories from fat 113.07 Kcal
% Daily Value*
Total Fat 12.56g 37%
Sodium 88.54mg 7%
Potassium 141.65mg 6%
Total Carbs 46.36g 29%
Sugars 21.49g 164%
Dietary Fiber 1.35g 10%
Protein 4.74g 18%
Iron 0.6mg 6%
Calcium 14.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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