Directions:
- Preheat oven to 350°F.
- Blend cake mix, eggs and butter in large bowl. Stir in crushed pretzels, oats and chocolate chips. (Dough will be stiff.)
- Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheets.
- Bake 7 to 9 minutes or until set.
- Let cookies cool on cookie sheets 1 minute; transfer to wire racks to to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73.38 Kcal (307 kJ) | ||
| Calories from fat | 23.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.58g | 4% | |
|---|---|---|---|
| Cholesterol | 13.66mg | 5% | |
| Sodium | 71.1mg | 3% | |
| Potassium | 10.76mg | 0% | |
| Total Carbs | 10.75g | 4% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 1.92g | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 343.54 Kcal (1438 kJ) | ||
| Calories from fat | 108.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 4% | |
|---|---|---|---|
| Cholesterol | 63.94mg | 5% | |
| Sodium | 332.89mg | 3% | |
| Potassium | 50.38mg | 0% | |
| Total Carbs | 50.33g | 4% | |
| Sugars | 5.72g | 5% | |
| Dietary Fiber | 4.02g | 3% | |
| Protein | 8.97g | 4% | |
| Iron | 2.8mg | 3% | |
| Calcium | 45.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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