Marinated Grilled Apples with Mint Recipe

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Marinated Grilled Apples with Mint
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a large zip-top plastic bag. Add apple slices; seal and marinate in refrigerator 1 to 2 hours, turning bag occasionally.
  2. Prepare grill.
  3. Remove apple from bag, reserving marinade. Place apple slices on grill rack coated with cooking spray; grill 3 minutes on each side, turning and basting frequently with reserved marinade. Arrange apple slices on a platter; drizzle with any remaining marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.79 Kcal (238 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.1mg 0%
Potassium 114.13mg 2%
Total Carbs 13.41g 4%
Sugars 12.08g 48%
Dietary Fiber 0.41g 2%
Protein 0.43g 1%
Vitamin C 22mg 37%
Vitamin A 0.2mg 6%
Iron 22.2mg 123%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 99.31 Kcal (416 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.67mg 0%
Potassium 199.59mg 2%
Total Carbs 23.45g 4%
Sugars 21.12g 48%
Dietary Fiber 0.72g 2%
Protein 0.76g 1%
Vitamin C 38.5mg 37%
Vitamin A 0.3mg 6%
Iron 38.9mg 123%
Calcium 23.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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