Grilled Apple Crisp Recipe

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Grilled Apple Crisp
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Ingredients:

Directions:

  1. Place the apple slices on a double thickness of heavy-duty foil (about 24 in. x 12 in.). In a small bowl, combine the oats, brown sugar, flour, cinnamon, nutmeg and cloves; cut in butter until mixture is crumbly. Sprinkle over apples.
  2. Fold foil around apple mixture and seal tightly. Grill, covered, over medium heat for 20-25 minutes or until apples are tender. Open foil carefully to allow steam to escape. Serve warm with ice cream if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1647.98 Kcal (6900 kJ)
Calories from fat 623.9 Kcal
% Daily Value*
Total Fat 69.32g 107%
Cholesterol 20.34mg 7%
Sodium 1266.66mg 53%
Potassium 282.69mg 6%
Total Carbs 237.7g 79%
Sugars 103.92g 416%
Dietary Fiber 8.65g 35%
Protein 18.46g 37%
Vitamin C 4mg 7%
Vitamin A 0.1mg 3%
Iron 2.1mg 11%
Calcium 105.6mg 11%
Amount Per 100 g
Calories 322.42 Kcal (1350 kJ)
Calories from fat 122.06 Kcal
% Daily Value*
Total Fat 13.56g 107%
Cholesterol 3.98mg 7%
Sodium 247.81mg 53%
Potassium 55.31mg 6%
Total Carbs 46.5g 79%
Sugars 20.33g 416%
Dietary Fiber 1.69g 35%
Protein 3.61g 37%
Vitamin C 0.8mg 7%
Iron 0.4mg 11%
Calcium 20.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.9
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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