Layered Black Bean Dip Recipe

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Layered Black Bean Dip
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Ingredients:

Directions:

  1. Spread cream cheese onto bottom of shallow dish
  2. Layer with beans and tomatoes; top with shredded cheese
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.36 Kcal (140 kJ)
Calories from fat 9.68 Kcal
% Daily Value*
Total Fat 1.08g 2%
Cholesterol 3.33mg 1%
Sodium 24.71mg 1%
Potassium 94.98mg 2%
Total Carbs 3.86g 1%
Sugars 0.18g 1%
Dietary Fiber 0.98g 4%
Protein 2.18g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 319.31 Kcal (1337 kJ)
Calories from fat 92.65 Kcal
% Daily Value*
Total Fat 10.29g 2%
Cholesterol 31.82mg 1%
Sodium 236.47mg 1%
Potassium 909.05mg 2%
Total Carbs 36.98g 1%
Sugars 1.75g 1%
Dietary Fiber 9.37g 4%
Protein 20.89g 4%
Vitamin C 1.2mg 0%
Iron 3.2mg 2%
Calcium 293mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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