Ginger Soy Beef Kabobs Recipe

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Ginger Soy Beef Kabobs
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Minutes

Ingredients:

Directions:

  1. Cut beef into 1 cubes; trim fat.
  2. Combine marinade ingredients.
  3. (Can use large resealable plastic bag for easy marinading& cleanup) Place beef in marinade, turn to coat; refrigerate 1-4 hrs.
  4. Cut bell peppers into 1 pieces.
  5. Brush/spray peppers and mushrooms with vegetable oil/spray.
  6. Remove beef from marinade and discard marinade.
  7. Alternate beef, peppers, and mushrooms on skewers.
  8. Grill 15-20 minutes over medium grill (approx 375F) to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.87 Kcal (1720 kJ)
Calories from fat 212.87 Kcal
% Daily Value*
Total Fat 23.65g 36%
Cholesterol 117.72mg 39%
Sodium 417.1mg 17%
Potassium 664.4mg 14%
Total Carbs 8.75g 3%
Sugars 7.04g 28%
Dietary Fiber 1.01g 4%
Protein 40.24g 80%
Vitamin C 40.9mg 68%
Vitamin A 1mg 33%
Iron 20mg 111%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 166.99 Kcal (699 kJ)
Calories from fat 86.52 Kcal
% Daily Value*
Total Fat 9.61g 36%
Cholesterol 47.85mg 39%
Sodium 169.53mg 17%
Potassium 270.04mg 14%
Total Carbs 3.56g 3%
Sugars 2.86g 28%
Dietary Fiber 0.41g 4%
Protein 16.36g 80%
Vitamin C 16.6mg 68%
Vitamin A 0.4mg 33%
Iron 8.1mg 111%
Calcium 14.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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