Sweet and Sour Red Cabbage Recipe

Posted by
Rate It!
Sweet and Sour Red Cabbage
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In heavy stainless steel or enamelled skillet saute cabbage and garlic 3 to 4 minutes, stirring to coat well with oil.
  2. Add remaining ingredients.
  3. Combine well.
  4. Bake in preheated 350 degrees oven 40 to 60 minutes or until tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.37 Kcal (617 kJ)
Calories from fat 61.51 Kcal
% Daily Value*
Total Fat 6.83g 11%
Sodium 710.1mg 30%
Potassium 458.67mg 10%
Total Carbs 19.8g 7%
Sugars 13.52g 54%
Dietary Fiber 3.59g 14%
Protein 3.12g 6%
Vitamin C 97.5mg 162%
Iron 2mg 11%
Calcium 83.5mg 8%
Amount Per 100 g
Calories 70.72 Kcal (296 kJ)
Calories from fat 29.52 Kcal
% Daily Value*
Total Fat 3.28g 11%
Sodium 340.78mg 30%
Potassium 220.12mg 10%
Total Carbs 9.5g 7%
Sugars 6.49g 54%
Dietary Fiber 1.72g 14%
Protein 1.5g 6%
Vitamin C 46.8mg 162%
Iron 1mg 11%
Calcium 40.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top