Farmer's Strata Recipe

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Farmer's Strata
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Ingredients:

Directions:

  1. In a skillet, cook bacon until crisp; add ham and onion. Cook and stir until onion is tender; drain. In a greased 13x9x2 baking dish, layer half the bread cubes, potatoes and cheese. Top with all of the bacon mixture. Repeat layers of bread, potatoes and cheese. In a bowl, beat the eggs; add milk, Worcestershire sauce, mustard, salt and pepper. Pour over all. Cover and chill overnight. Remove from refrigerator 30 minutes before baking. Bake, uncovered at 325 degrees for 60 minutes or until a knife inserted near the middle comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 912.47 Kcal (3820 kJ)
Calories from fat 515.6 Kcal
% Daily Value*
Total Fat 57.29g 88%
Cholesterol 347.25mg 116%
Sodium 1975.04mg 82%
Potassium 817.92mg 17%
Total Carbs 42.46g 14%
Sugars 12.42g 50%
Dietary Fiber 5.05g 20%
Protein 55.32g 111%
Vitamin C 4.6mg 8%
Vitamin A 0.3mg 10%
Iron 4.5mg 25%
Calcium 933.9mg 93%
Amount Per 100 g
Calories 188.73 Kcal (790 kJ)
Calories from fat 106.64 Kcal
% Daily Value*
Total Fat 11.85g 88%
Cholesterol 71.82mg 116%
Sodium 408.49mg 82%
Potassium 169.17mg 17%
Total Carbs 8.78g 14%
Sugars 2.57g 50%
Dietary Fiber 1.04g 20%
Protein 11.44g 111%
Vitamin C 1mg 8%
Vitamin A 0.1mg 10%
Iron 0.9mg 25%
Calcium 193.1mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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