Breakfast Casserole Recipe

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Breakfast Casserole
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Ingredients:

Directions:

  1. Preheat 10-inch Dutch oven on open fire. Meanwhile, soak chips in 1/2 cup of milk. This will be your bottom crust. Soak biscuits with remaining ingredients, add extra milk if needed for a wet consistency. Salt and pepper, to your taste. Remove oven from the fire, put chips in first then add the biscuit mixture. Return Dutch oven to the fire. Be careful when putting coals on top and bottom. Cook for 20 to 30 minutes or until slightly firm. Serve with cactus sauce.
  2. 14 ounces diced chiles
  3. 3 to 4 ripe avocados
  4. Puree all ingredients together and refrigerate.
  5. Yield: 6 to 8 servings
  6. Prep Time: 10 minutes
  7. Cook Time: 0 minutes
  8. Inactive Prep Time: 2 hours
  9. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.17 Kcal (3384 kJ)
Calories from fat 413.71 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 537.42mg 179%
Sodium 803.75mg 33%
Potassium 498.77mg 11%
Total Carbs 64.15g 21%
Sugars 6.83g 27%
Dietary Fiber 4.14g 17%
Protein 36.27g 73%
Vitamin C 15.8mg 26%
Vitamin A 0.4mg 13%
Iron 10.6mg 59%
Calcium 537.4mg 54%
Amount Per 100 g
Calories 150.87 Kcal (632 kJ)
Calories from fat 77.23 Kcal
% Daily Value*
Total Fat 8.58g 71%
Cholesterol 100.33mg 179%
Sodium 150.05mg 33%
Potassium 93.11mg 11%
Total Carbs 11.98g 21%
Sugars 1.27g 27%
Dietary Fiber 0.77g 17%
Protein 6.77g 73%
Vitamin C 2.9mg 26%
Vitamin A 0.1mg 13%
Iron 2mg 59%
Calcium 100.3mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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