Directions:
- Put sweet potatoes in a large sauce pan.
- Cook over medium heat, stirring frequently until heated through.
- Preheat oven to 350F
- Mash sweet potatoes
- Add sugar, butter, bourbon, vanilla and beat until well blended and smooth.
- Turn into a 2 quart shallow baking dish
- Sprinkle marshmallows on top
- Bake uncovered for 30 minutes or until marshmallows are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.66 Kcal (618 kJ) | ||
| Calories from fat | 82.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.19g | 14% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 8.43mg | 0% | |
| Potassium | 32.16mg | 1% | |
| Total Carbs | 14.89g | 5% | |
| Sugars | 12.96g | 52% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 357.43 Kcal (1496 kJ) | ||
| Calories from fat | 200.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.25g | 14% | |
|---|---|---|---|
| Cholesterol | 59.07mg | 8% | |
| Sodium | 20.41mg | 0% | |
| Potassium | 77.86mg | 1% | |
| Total Carbs | 36.05g | 5% | |
| Sugars | 31.38g | 52% | |
| Dietary Fiber | 0.62g | 1% | |
| Protein | 0.76g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.5mg | 7% | |
| Iron | 0.2mg | 0% | |
| Calcium | 13.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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