Bibb Lettuce Salad with Persimmons and Candied Pecans Recipe

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Bibb Lettuce Salad with Persimmons and Candied Pecans
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  1. Whisk first 4 ingredients in medium bowl; whisk in oil. Season with salt and pepper.
  2. Mound lettuce in center of 8 plates. Top each with persimmon slices, then drizzle with dressing. Sprinkle with cheese and Candied Pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.47 Kcal (483 kJ)
Calories from fat 99.9 Kcal
% Daily Value*
Total Fat 11.1g 17%
Sodium 0.83mg 0%
Potassium 15.39mg 0%
Total Carbs 4.57g 2%
Sugars 4.23g 17%
Dietary Fiber 0.02g 0%
Protein 0.02g 0%
Vitamin C 3.3mg 5%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 247.76 Kcal (1037 kJ)
Calories from fat 214.35 Kcal
% Daily Value*
Total Fat 23.82g 17%
Sodium 1.79mg 0%
Potassium 33.02mg 0%
Total Carbs 9.8g 2%
Sugars 9.08g 17%
Dietary Fiber 0.04g 0%
Protein 0.04g 0%
Vitamin C 7.1mg 5%
Iron 0.1mg 0%
Calcium 4.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
  • 3

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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