Baked Chicken with Ham Gravy Recipe

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Baked Chicken with Ham Gravy
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  1. Place the chicken into a 3-quart shallow baking dish.
  2. Bake at 375 degrees F for 30 minutes. Pour off any fat.
  3. Arrange the ham around the chicken in the baking dish. Stir the soup, sour cream, onion powder, garlic powder, paprika and black pepper in a small bowl. Spoon the soup mixture over all.
  4. Bake for 30 minutes or until the chicken is cooked through. Remove the chicken to a serving platter. Stir the sauce and serve with the chicken and potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.02 Kcal (1398 kJ)
Calories from fat 53.24 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 22.84mg 8%
Sodium 662.02mg 28%
Potassium 1011.71mg 22%
Total Carbs 48.14g 16%
Sugars 16.91g 68%
Dietary Fiber 4.51g 18%
Protein 14.32g 29%
Vitamin C 16.6mg 28%
Vitamin A 1.8mg 59%
Iron 2.1mg 12%
Calcium 132.3mg 13%
Amount Per 100 g
Calories 110.95 Kcal (465 kJ)
Calories from fat 17.68 Kcal
% Daily Value*
Total Fat 1.96g 9%
Cholesterol 7.59mg 8%
Sodium 219.89mg 28%
Potassium 336.05mg 22%
Total Carbs 15.99g 16%
Sugars 5.62g 68%
Dietary Fiber 1.5g 18%
Protein 4.76g 29%
Vitamin C 5.5mg 28%
Vitamin A 0.6mg 59%
Iron 0.7mg 12%
Calcium 43.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
  • 8

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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