Calories in Duck

Food database and calorie counter

The favorite choice for the term "Duck" is 100 g duck, domesticated, liver which has about , 4.64 g total fat, 3.53 g total carbs, 18.74 g protein, 136 calories. Calorie and nutritional information for a variety of types and serving sizes of Duck is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
 Total Fat(g)Total Carbs(g)Protein(g)Calories
 100 g4.63.518.7136
 1 liver21.68.259.8
 1 unit (yield from 1 lb ready-to-cook duck)
 1 oz1.315.338.6
 1 lb211685616.8
 1 kg46.435.3187.41360
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Other Popular Types of Duck

 Total Fat(g)Total Carbs(g)Protein(g)Calories
 duck, wild, breast, meat only ()- 100 g4.3019.9123
 duck, domesticated, meat and skin ()- 100 g39.3011.5404
 duck, domesticated, meat only ()- 100 g60.918.3135
 duck, domesticated, liver ()- 100 g4.63.518.7136
 duck, domesticated, meat and skin, cooked, roasted ()- 100 g28.4019337
 duck, domesticated, meat only, cooked, roasted ()- 100 g11.2023.5201
 duck, scoter, white-winged, meat (alaska native) ()- 100 g0.4020.284
 duck, young duckling, domesticated, white pekin, leg, meat only, bone in, cooked without skin, braised ()- 100 g6029.1178
 duck, young duckling, domesticated, white pekin, breast, meat only, boneless, cooked without skin, broiled ()- 100 g2.5027.6140
 duck, young duckling, domesticated, white pekin, leg, meat and skin, bone in, cooked, roasted ()- 100 g11.4026.8217
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All Duck products

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