The favorite choice for the term "Chicken Salad" is 100 g salad, vegetable, tossed, without dressing, with chicken which has about , 96 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Chicken Salad is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 96 | |
1 1/2 cup | 209.3 | |
1 tsp | 2.9 | |
1 tbsp | 8.7 | |
1 cubic inch | 9.7 | |
1 ml | 0.6 | |
1 fl oz | 17.5 | |
1 pint | 279 | |
1 litre | 589.7 | |
1 quart | 558 | |
1 gallon | 2232 | |
1 oz | 27.2 | |
1 lb | 435.4 | |
1 kg | 960 |
Sodium(mg) | ||
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chicken salad spread ()- 100 g | 377 | |
chicken salad - mayo and celery ()- 100 g | 282.2 | |
chicken salad sandwhich filling (with kraft miracle whip) ()- 100 g | 0 | |
jenn's ground chicken salad ()- 100 g | 178 | |
curried chicken salad ()- 100 g | 294.7 | |
rotisserie) chicken salad ()- 100 g | 343.2 | |
warm balsamic vinegar chicken salad with goat cheese ()- 100 g | 152.3 | |
chicken pasta salad ()- 100 g | 339 | |
chicken or turkey salad with egg ()- 100 g | 245 | |
chicken ceaser salad 2tsp dressing, no croutons ()- 100 g | 177.2 | |