Potassium in Chicken and Dumplings

Food database and calorie counter

The favorite choice for the term "Chicken and Dumplings" is 100 g chicken, broilers or fryers, skin only, cooked, roasted which has about , 136 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Chicken and Dumplings is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
Merge
 Potassium(mg)
 100 g136
 1 unit (yield from 1 lb ready-to-cook chicken)46.2
 1/2 chicken, skin only76.2
 1 oz38.6
 1 lb616.8
 1 kg1360
View all

Other Popular Types of Chicken and Dumplings

 Potassium(mg)
 chicken, meatless, breaded, fried ()- 100 g300
 restaurant, chinese, sweet and sour chicken ()- 100 g158
 rice, chicken flavor, unprepared ()- 100 g153
 restaurant, chinese, lemon chicken ()- 100 g155
 chicken pot pie, frozen entree, prepared ()- 100 g105
 chicken tenders, breaded, frozen, prepared ()- 100 g349
 restaurant, chinese, kung pao chicken ()- 100 g218
 restaurant, chinese, chicken chow mein ()- 100 g124
 egg rolls, chicken, refrigerated, heated ()- 100 g281
 restaurant, latino, chicken and rice, entree, prepared ()- 100 g184
View all

All Chicken and Dumplings products

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top