Potassium in Pork Steak

Food database and calorie counter

The favorite choice for the term "Pork Steak" is 100 g pork, leg cap steak, boneless, separable lean and fat which has about , 365 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Pork Steak is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
		Potassium(mg)
	100 g	365
	1 piece	843.2
	1 oz	103.5
	1 lb	1655.3
	1 kg	3650

Other Popular Types of Pork Steak

		Potassium(mg)
	pork, cured, ham, steak, boneless, extra lean, unheated ()- 100 g	325
	pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled ()- 100 g	366
	pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled ()- 100 g	326
	pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled ()- 100 g	343
	pork, fresh, shoulder, (boston butt), blade (steaks), separable lean and fat ()- 100 g	318
	pork, fresh, shoulder, (boston butt), blade (steaks), separable lean only ()- 100 g	339
	pork, fresh, enhanced, shoulder, (boston butt), blade (steaks), separable lean and fat ()- 100 g	391
	pork, fresh, enhanced, shoulder, (boston butt), blade (steaks), separable lean only ()- 100 g	419
	pork, fresh, shoulder, (boston butt), blade (steaks), separable lean and fat, cooked, braised ()- 100 g	305
	pork, fresh, shoulder, (boston butt), blade (steaks), separable lean only, cooked, braised ()- 100 g	318