Protein in Snapper
Food database and calorie counterThe favorite choice for the term "Snapper" is 100 g snapper, mixed species which has about , 20.51 g protein. Calorie and nutritional information for a variety of types and serving sizes of Snapper is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Protein(g) | ||
|---|---|---|
| 100 g | 20.5 | |
| 1 fillet | 44.7 | |
| 3 oz | 17.4 | |
| 1 lb | 93 | |
| 1 kg | 205.1 | |
Other Popular Types of Snapper
| Protein(g) | ||
|---|---|---|
| snapper, mixed species, cooked, dry heat ()- 100 g | 26.3 | |
| red snapper ()- 100 g | 21 | |
| fresh snapper, poached or steamed ()- 100 g | 24 | |
| snapper (Sea Best)- 1 serving | 23 | |
| snapper (Kroger)- 3 oz | 22 | |
| red snapper (Red Lobster)- 1 serving | 25 | |
| red snapper (Rock Bottom)- 1 entree | 41 | |
| red snapper (blue water grill)- 8 oz | 47 | |
| snapper (Publix)- 1 filet | 44.7 | |
| snapper (Golden Krust Caribbean Bakery & Grill)- 2 fl oz | 0 | |
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All Snapper products
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