Sodium in Snapper
Food database and calorie counterThe favorite choice for the term "Snapper" is 100 g snapper, mixed species which has about , 64 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Snapper is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Sodium(mg) | ||
|---|---|---|
| 100 g | 64 | |
| 1 fillet | 139.5 | |
| 3 oz | 54.4 | |
| 1 lb | 290.2 | |
| 1 kg | 640 | |
Other Popular Types of Snapper
| Sodium(mg) | ||
|---|---|---|
| snapper, mixed species, cooked, dry heat ()- 100 g | 57 | |
| red snapper ()- 100 g | 65 | |
| fresh snapper, poached or steamed ()- 100 g | 405 | |
| snapper (Sea Best)- 1 serving | 105 | |
| snapper (Kroger)- 3 oz | 0 | |
| red snapper (Red Lobster)- 1 serving | 140 | |
| red snapper (Rock Bottom)- 1 entree | 686 | |
| red snapper (blue water grill)- 8 oz | 100 | |
| snapper (Publix)- 1 filet | 97 | |
| snapper (Golden Krust Caribbean Bakery & Grill)- 2 fl oz | 0 | |
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All Snapper products
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