Protein in Half and Half

Food database and calorie counter

The favorite choice for the term "Half and Half" is 100 g cream, half and half, fat free which has about , 2.6 g protein. Calorie and nutritional information for a variety of types and serving sizes of Half and Half is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Protein(g)
 100 g2.6
 2 tbsp0.8
 1 pint12.6
 1 cup6
 1 tsp0.1
 1 cubic inch0.4
 1 ml0
 1 fl oz0.8
 1 litre25.5
 1 quart24.1
 1 gallon96.4
 1 oz0.7
 1 lb11.8
 1 kg26
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Other Popular Types of Half and Half

 Protein(g)
 veal, breast, plate half, boneless, separable lean and fat, cooked, braised ()- 100 g25.9
 veal, breast, point half, boneless, separable lean and fat, cooked, braised ()- 100 g28.2
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g18.1
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, choice, cooked, braised ()- 100 g28.7
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, select ()- 100 g17.8
 lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4 fat, choice ()- 100 g18.6
 lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g19
 lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4 fat, choice ()- 100 g16.9
 lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g17.2
 lamb, australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8 fat ()- 100 g18.6
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