Calories in Half and Half

Food database and calorie counter

The favorite choice for the term "Half and Half" is 100 g cream, half and half, fat free which has about , 1.4 g total fat, 9 g total carbs, 2.6 g protein, 59 calories. Calorie and nutritional information for a variety of types and serving sizes of Half and Half is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Total Fat(g)Total Carbs(g)Protein(g)Calories
 100 g1.492.659
 2 tbsp0.42.60.817.1
 1 pint6.843.612.6285.6
 1 cup3.220.96136.8
 1 tsp0.10.40.12.8
 1 cubic inch0.21.40.49.5
 1 ml00.100.6
 1 fl oz0.42.60.817.1
 1 litre13.788.225.5578
 1 quart1383.424.1547
 1 gallon51.9333.796.42187.9
 1 oz0.42.60.716.7
 1 lb6.340.811.8267.6
 1 kg149026590
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Other Popular Types of Half and Half

 Total Fat(g)Total Carbs(g)Protein(g)Calories
 veal, breast, plate half, boneless, separable lean and fat, cooked, braised ()- 100 g19025.9282
 veal, breast, point half, boneless, separable lean and fat, cooked, braised ()- 100 g14.2028.2248
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g22.20.118.1278
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, choice, cooked, braised ()- 100 g19.5028.7298
 beef, brisket, flat half, separable lean and fat, trimmed to 1/8 fat, select ()- 100 g22.2017.8276
 lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4 fat, choice ()- 100 g13.5018.6201
 lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g11.5019185
 lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4 fat, choice ()- 100 g22.1016.9272
 lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8 fat, choice ()- 100 g20.8017.2261
 lamb, australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8 fat ()- 100 g13.5018.6201
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