The favorite choice for the term "Lasagna" is 100 g lasagna, vegetable, frozen, baked which has about , 170 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Lasagna is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 170 | |
1 serving | 385.9 | |
1 cup | 384.2 | |
1 oz | 48.2 | |
1 tsp | 8 | |
1 tbsp | 24 | |
1 cubic inch | 26.6 | |
1 ml | 1.6 | |
1 fl oz | 48.1 | |
1 pint | 768.4 | |
1 litre | 1623.8 | |
1 quart | 1536.7 | |
1 gallon | 6146.2 | |
1 lb | 771 | |
1 kg | 1700 |
Potassium(mg) | ||
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lasagna, vegetable, frozen, baked ()- 100 g | 170 | |
lasagna with meat & sauce, frozen entree ()- 100 g | 191 | |
lasagna with meat sauce, frozen, prepared ()- 100 g | 196 | |
lasagna with meat & sauce, low-fat, frozen entree ()- 100 g | 150 | |
meatless lasagna ()- 100 g | 173 | |
lasagna with meat (canned) ()- 100 g | 118 | |
lasagna pasta ()- 100 g | 0 | |
meatless lasagna with vegetables ()- 100 g | 206 | |
lasagna with cheese and sauce (diet frozen meal) ()- 100 g | 206 | |
lasagna with chicken or turkey and spinach ()- 100 g | 221 | |