Zesty Steak Salad Recipe

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Zesty Steak Salad
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  1. In a large bowl, combine sirloin and Worcestershire sauce; cover and refrigerate.
  2. Meanwhile, in a large skillet, saute onion and green pepper in butter for 3-4 minutes or until crisp-tender. Add sirloin; stir-fry until meat is no longer pink. Spoon meat and vegetables over lettuce; garnish with tomatoes. Serve with salsa if desired. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.85 Kcal (1389 kJ)
Calories from fat 138.12 Kcal
% Daily Value*
Total Fat 15.35g 24%
Cholesterol 108.54mg 36%
Sodium 305.63mg 13%
Potassium 976mg 21%
Total Carbs 12.83g 4%
Sugars 6.75g 27%
Dietary Fiber 2.5g 10%
Protein 34.84g 70%
Vitamin C 43.4mg 72%
Iron 3.8mg 21%
Calcium 79.1mg 8%
Amount Per 100 g
Calories 100 Kcal (419 kJ)
Calories from fat 41.62 Kcal
% Daily Value*
Total Fat 4.62g 24%
Cholesterol 32.71mg 36%
Sodium 92.09mg 13%
Potassium 294.1mg 21%
Total Carbs 3.87g 4%
Sugars 2.04g 27%
Dietary Fiber 0.75g 10%
Protein 10.5g 70%
Vitamin C 13.1mg 72%
Iron 1.2mg 21%
Calcium 23.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 8

Good Points

  • saturated fat free,
  • low sodium

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