Three Bean Pasta Recipe

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Three Bean Pasta
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Ingredients:

Directions:

  1. Set a large pot of water to boil while you prepare vegetables.
  2. Cook noodles as directed on package.
  3. Rinse with cold water & drain.
  4. Toss all ingredients together.
  5. Chill & serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.39 Kcal (1521 kJ)
Calories from fat 72.58 Kcal
% Daily Value*
Total Fat 8.06g 12%
Cholesterol 63.49mg 21%
Sodium 127.46mg 5%
Potassium 301.16mg 6%
Total Carbs 59.44g 20%
Sugars 3.5g 14%
Dietary Fiber 3.81g 15%
Protein 12.1g 24%
Vitamin C 25.3mg 42%
Vitamin A 0.5mg 16%
Iron 12mg 67%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 227.94 Kcal (954 kJ)
Calories from fat 45.53 Kcal
% Daily Value*
Total Fat 5.06g 12%
Cholesterol 39.83mg 21%
Sodium 79.95mg 5%
Potassium 188.91mg 6%
Total Carbs 37.28g 20%
Sugars 2.2g 14%
Dietary Fiber 2.39g 15%
Protein 7.59g 24%
Vitamin C 15.9mg 42%
Vitamin A 0.3mg 16%
Iron 7.5mg 67%
Calcium 30.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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