Three Bean Pasta

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 6

This is fast and easy. Gets you out of the kitchen quickly on those hot summer days. Goes great with a tall frosty drink.

Ingredients:

1 lb no yolks egg noodle substitute, uncooked

1 (15 ounce) can kidney beans, well rinsed & drained

1 (15 ounce) can chickpeas, well rinsed & drained

1 cup frozen green beans, thawed

1 small red onion, chopped

1 small red bell pepper, seeded & chopped

3 tablespoons dijon mustard

2 tablespoons vegetable oil

3 tablespoons red wine vinegar

3 tablespoons fresh parsley, chopped

Directions:

1. Set a large pot of water to boil while you prepare vegetables.
2. Cook noodles as directed on package.
3. Rinse with cold water & drain.
4. Toss all ingredients together.
5. Chill & serve.

By RecipeOfHealth.com