Thai Hot and Sour Soup Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

5 cups chicken broth , with scallop flavor
2 stalks lemongrass , finely obliquely sliced
1 inch piece gingerroot
1 tbsp palm sugar
2 limes
2 small tomatoes, chopped
3 dried tamarind
8 green chilies, seeded and chopped
20 raw peeled jumbo shrimp
1 tbsp fish sauce
1 tbsp light soy sauce
cilantro (to garnish )

Directions:

Place the tamarind in 1/3 cup water - break it up a bit so that the water becomes saturated with tamarind.
Place the stock, lemon grass, ginger, sugar, soy sauce and fish sauce into a large sauce pan. Squeeze the lime in and bring to a simmer. Simmer for at least 15 minutes (up to 2 hours).
Mix the tamarind into the water, then throw out the pits and large, undissolved pieces. Add the tamarind water to the mixture. Simmer for a few more minutes.
Add the shrimp and tomatoes and allow soup to cook for an additional 2 minutes.
Serve immdiately and garnish with cilantro.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.54 Kcal (1472 kJ)
Calories from fat	145.49 Kcal
		% Daily Value*
Total Fat	16.17g	25%
Cholesterol	49.3mg	16%
Sodium	2665.74mg	111%
Potassium	784.63mg	17%
Total Carbs	42.13g	14%
Sugars	10.62g	42%
Dietary Fiber	4.23g	17%
Protein	10.16g	20%
Vitamin C	255.5mg	426%
Iron	2.3mg	13%
Calcium	78mg	8%

Amount Per 100 g
Calories	62.56 Kcal (262 kJ)
Calories from fat	25.89 Kcal
		% Daily Value*
Total Fat	2.88g	25%
Cholesterol	8.77mg	16%
Sodium	474.37mg	111%
Potassium	139.63mg	17%
Total Carbs	7.5g	14%
Sugars	1.89g	42%
Dietary Fiber	0.75g	17%
Protein	1.81g	20%
Vitamin C	45.5mg	426%
Iron	0.4mg	13%
Calcium	13.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tom Kha Gai (Thai Chicken Coconut Soup)

Chicken broth, Galangal or 1 (1 inch) gingerroot and 12 more..
Hot & Sour Tom Yum Soup

Coriander root (scraped ) and 17 more..
Black Bean Salsa

Mexican-style stewed tomatoes and 9 more..
Fire Roasted Salsa

Roma tomatoes, Poblano peppers, Green chilies, Jalapenos and 5 more..
Seviche de Camarones con Mango y Habanero (Shrimp Seviche with Mango and Habanero)

Tomatoes, cored and halved, Garlic cloves, halved and 10 more..
Spicy Bean and Sweet Potato

Whole lime, Whole tomato, Whole red onion and 10 more..
Thai Hot and Sour Shrimp Soup - Tom Yum Goong

Vegetable oil, Garlic, crushed, Red onion, finely chopped and 11 more..
Chicken and Galangal Soup

Chicken stock, Coconut milk, Coconut cream, Salt and 13 more..
Curried Fried Rice

Plain nonfat yogurt, Coconut extract, Green curry paste and 17 more..
Asian Chicken Noodle Soup

Ground chicken breast, Shallot, minced, Egg and 19 more..
Thai Shrimp and Asparagus

Thai sweet chili sauce, Chicken broth or 1/4 cup water and 5 more..
Stir-Fried Chicken With Lime and Coconut

Boneless skinless chicken breast halves (preferably free-... and 9 more..
Chicken and Mango Curry

Peanut oil or 1/3 cup vegetable oil and 15 more..
Hot And Spicy Lamb Curry

Lamb chops and 17 more..
Chinese Chicken Lettuce Cups

Rice noodles, Olive oil, Lean ground chicken and 7 more..
Fish Fried Rice

Vegetable oil and 6 more..